In the Biatta family, the craft of producing excellent wines is passed from generation to generation. Back in 1985, Giovanni Biatta, the forefather of the Le Marchesine operation, purchased the first three hectares in the area of Franciacorta, but the family has dedicated itself to a single passion for at least five generations: Excellence in wine-making. Heir of an ancient family from Brescia, the great-grandfather of Giovanni, Camillo Biatta, was a negociant eleveur, a noble and ancient trade inherited from father to son, all the way to Giovanni.
Palm vein recognition
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